Acqua di riso sul viso: cosa fa davvero e come usarla senza rischi
Beauty routine tips

Rice water on your face: what it really does and how to use it safely

Elisa Avalleof Elisa Avalle , founder of LeLang

4 min read

Rice water has become a viral ritual: rice is soaked, sometimes fermented, and the water is used as a toner or mask to achieve glowing skin. It is an ancient practice in Asian tradition, which lends it credibility. But tradition and evidence are not the same thing.

Rice water is not a miraculous active ingredient, nor is it useless. It mainly contains starch, which has a documented protective and soothing effect, plus trace amounts of antioxidants. The real limitation is homemade rice water: it contains no preservatives and, within a few hours, becomes a breeding ground for bacteria and mold.

Article written by Elisa Avalle, founder of LeLang Skin Care and a dermocosmetics specialist. Cover image generated with the support of artificial intelligence.

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What is really in rice water

When rice is left in water or cooked, it mainly releases starch. Small amounts of B vitamins, minerals, inositol, and phenolic compounds such as ferulic acid, an antioxidant for which rice is a natural source, also dissolve into the water. However, the amounts are low and variable: they depend on the type of rice, soaking time, washing, and temperature. There is no way to know how much is being applied.

The richest part of the grain is the bran, only a minimal amount of which ends up in soaking water. This is where rice bran oil is obtained, a cosmetic ingredient with a much more defined composition.

What the studies say

There are few studies on rice water applied to the face. The strongest data concern rice starch: in a clinical study published in Acta Dermato-Venereologica in 2002, rice starch baths promoted the recovery of experimentally damaged skin barriers in healthy volunteers and people with atopic dermatitis. This is the same principle behind using oatmeal on irritated skin: the starch forms a film that protects and provides relief.

In 2018, a study published in the journal Cosmetics measured antioxidant activity in rice water in the laboratory, as well as its ability to inhibit elastase, the enzyme that breaks down elastin. These are in vitro data: they show that the substance has potential, not that applying it to the face reduces wrinkles. There is no clinical evidence for the brightening effect promised in many videos.

The real problem: homemade rice water

A water-based cosmetic contains preservatives for a precise reason: where there is water and nourishment, microorganisms grow. Rice water is water with starch and sugars, making it an almost ideal breeding ground. At room temperature, it spoils within a day. Fermented rice water is deliberately left in contact with microorganisms, and there is no way to know which ones have grown.

Applying a contaminated liquid to the face can cause irritation, folliculitis, or infections, especially if the skin has small lesions or the product gets near the eyes.

If you still want to try it

  1. Prepare a small amount to use within the day, and keep it in the refrigerator.
  2. Use washed rice, boiled and cooled water, and a clean container.
  3. Avoid the fermented version, which carries the highest microbiological risk.
  4. Do not apply it to open pimples, lesions, or near the eyes, and patch-test it first on a small area.
  5. Throw it away if its smell or color changes or if it becomes cloudy.

The formulated alternative

The ingredients that make rice water interesting also exist in cosmetic form: rice extracts and ferments, bran oil, and ferulic acid, with a known concentration and a preservative system that keeps them safe for months. If you are looking for an antioxidant that protects the skin and makes it look brighter, ferulic acid in a formulated serum does, in a measurable way, what rice water promises without guarantees.

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The glowing, firm-looking skin associated with rice water is actually the result of a layered hydration routine, not a single ingredient: we explain it in glass skin.

Frequently asked questions

Does rice water brighten the skin?

There are no clinical studies proving this. The impression of brighter skin after use is mainly due to the starch film that smooths the surface, an effect that disappears when rinsed off.

Can it be used every day?

If it is prepared fresh every day and stored in the refrigerator, there are no particular contraindications for healthy skin. The risk is not frequency, but using the same preparation for several days.

Is it suitable for acne-prone skin?

With inflamed pimples or open lesions, it is better to avoid the homemade version because of the microbiological risk. For blemish-prone skin, there are more targeted ingredients, such as salicylic acid.

Is cooking water or soaking water better?

Cooking water contains more starch and has a more film-forming effect; soaking water is more diluted. In both cases, the same storage rules apply.

Where to go next

If the idea is to use rice water as a toner, it is worth first understanding what that step of your routine is really for: we discuss it in facial toner: what is it for. To choose the right product for your skin, at LeLang partner pharmacies and parapharmacies you can get in-person advice, or you can book a consultation with the founder.

Sources for this article

01   Acta Dermato-Venereologica, 2002: clinical study on rice starch as a bath additive and skin barrier recovery in healthy volunteers and patients with atopic dermatitis
02   Cosmetics, 2018: in vitro study on the antioxidant and anti-elastase activity of rice water
03   Regulation (EC) No. 1223/2009 on cosmetic products: safety requirements and permitted preservatives

On the website: ferulic acid · rice bran oil · oatmeal · glass skin